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British Poultry Science, Volume 48 Issue 5 2007

Journal of British Poultry Science Ltd
Increased 2008 Impact Factor: 1.134!; Increased Five-Year Impact Factor: 1.346
©2009 Thomson Reuters, 2008 Journal Citation Report®
ISSN: 1466-1799 (electronic) 0007-1668 (paper)
Publication Frequency: 6 issues per year
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Gordon memorial lecture
Nutrition and the immune system
K. C. Klasing
Pages 525 – 537
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Behaviour, Welfare, Husbandry & Environment
High litter moisture alone is sufficient to cause footpad dermatitis in growing turkeys
R. K. Mayne;  R. W. Else; P. M. Hocking
Pages 538 – 545
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Determinants influencing prevalence of louse infestations on layers of District Faisalabad (Pakistan)
M. Nadeem;  M. N. Khan;  Z. Iqbal;  M. S. Sajid;  M. Arshad; M. Yaseen
Pages 546 – 550
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Genetics
Divergent selection for shape of growth curve in Japanese quail. 3. Onset of sexual maturity and basic characteristics of early lay
L. Hyánková; B. Novotná
Pages 551 – 558
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Estimations of repeatability and heritability of egg albumen antimicrobial activity and of lysozyme and ovotransferrin concentrations
N. Sellier;  M. L. Vidal;  F. Baron;  J. Michel;  J. Gautron;  M. Protais;  C. Beaumont;  M. Gautier; Y. Nys
Pages 559 – 566
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Immunology & Microbiology
Campylobacter detection in commercial turkeys
A. S. Kiess;  P. B. Kenney; R. R. Nayak
Pages 567 – 572
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Meat and Egg Science
Breast meat traits of Muscovy ducks fed on a microalga (Crypthecodinium cohnii) meal supplemented diet
A. Schiavone;  R. Chiarini;  M. Marzoni;  A. Castillo;  S. Tassone; I. Romboli
Pages 573 – 579
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Nutrition
Dietary vitamin E (α-tocopherol acetate) and selenium supplementation from different sources: performance, ascites-related variables and antioxidant status in broilers reared at low and optimum temperatures
S. Özkan;  H. Basmacioğlu Malayoğlu;  S. Yalçin;  F. Karadaş;  S. Koçtürk;  M. çabuk;  G. Oktay;  S. Özdemir;  E. Özdemir; M. Ergül
Pages 580 – 593
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Influence of wheat-based diets supplemented with xylanase, bile acid and antibiotics on performance, digestive tract measurements and gut morphology of broilers compared with a maize-based diet
S. Parsaie;  F. Shariatmadari;  M. J. Zamiri; K. Khajeh
Pages 594 – 600
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Physiology, Biochemistry & Neurobiology
Effect of age and body weight at photostimulation on the sexual maturation of broiler breeder pullets transferred from 8L:16D to 16L:8D
P. D. Lewis;  M. Ciacciariello;  D. Backhouse; R. M. Gous
Pages 601 – 608
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Extent of variation within a laying flock: attainment of sexual maturity, double-yolked and soft-shelled eggs, sequence lengths and consistency of lay
S. A. Johnston; R. M. Gous
Pages 609 – 616
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Vaccination against the avian infectious bronchitis virus affects sperm concentration, sperm quality and blood testosterone concentrations in cockerels
C. R. Boltz;  D. A. Boltz;  D. Bunick;  G. Scherba; J. M. Bahr
Pages 617 – 624
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Model to predict age at sexual maturity in broiler breeders given a single increment in photoperiod
P. D. Lewis;  R. M. Gous; T. R. Morris
Pages 625 – 634
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Nutrition
Semen collection in the ostrich (Struthio camelus) using a dummy or a teaser female
P. K. Rybnik;  J. O. Horbanczuk;  H. Naranowicz;  E. Lukaszewicz; I. A. Malecki
Pages 635 – 643
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