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Food and Foodways Explorations in the History and Culture of, Volume 12 Issue 2 & 3 2004

ISSN: 1542-3484 (electronic) 0740-9710 (paper)
Publication Frequency: 4 issues per year
Publisher: Routledge
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INTRODUCTION
Cormac Ó Gráda
Pages 69 – 80
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BLACK MARKET, HYPERINFLATION, AND HUNGER: GREECE 1941–1944
Violetta Hionidou
Pages 81 – 106
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TOWARDS EXPLAINING SOVIET FAMINE OF 1931–3: POLITICAL AND NATURAL FACTORS IN PERSPECTIVE
S. G. Wheatcroft
Pages 107 – 136
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DIMENSIONS OF HUNGER IN WARTIME: CHUUK LAGOON, 1943–1945
Lin Poyer
Pages 137 – 164
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REVISITING "SUBSISTENCE CRISES": THE CHARACTERISTICS OF DEMOGRAPHIC CRISES IN FRANCE IN THE FIRST HALF OF THE 19TH CENTURY
Jean-Michel Chevet; Cormac Ó Gráda
Pages 165 – 195
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