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About this Journal

Accepted for inclusion in the 2011 JCR!!

ISSN: 1522-7200 (electronic) 1523-908X (paper)

Publication Frequency: 4 issues per year

Subjects: Environmental Policy; Environmental Studies; Planning; Planning - Human Geography; Planning, Housing & Land Economy; Rural Studies;

Publisher: Routledge

Issue Purchase: US$154.74 - buy now buy now

Editorials
	Editorial Introduction: Measuring the sustainability of the food system Natalia Yakovleva Pages 1 – 3 Abstract \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
Original Articles
	Sustainable Food Consumption at a Sub-national Level: An Ecological Footprint, Nutritional and Economic Analysis Andrea Collins; Ruth Fairchild Pages 5 – 30 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Energy Lifecycle Inputs in Food Systems: A Comparison of Local versus Mainstream Cases Annelies Van Hauwermeiren; Hannelore Coene; Gert Engelen; Erik Mathijs Pages 31 – 51 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Constructing a Sustainable Pork Supply Chain: A Case of Techno-institutional Innovation Johannes S. C. Wiskerke; Dirk Roep Pages 53 – 74 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Measuring the Sustainability of the Food Supply Chain: A Case Study of the UK Natalia Yakovleva Pages 75 – 100 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now