Mechanical Characterization of Biocompatible Microspheres and Microcapsules by Direct Compression
Authors:
Ling Zhao a;
Zhibing Zhang a
| Affiliation: | a Centre for Formulation Engineering, Chemical Engineering, School of Engineering, University of Birmingham, Edgbaston, Birmingham, UK |
DOI:
10.1081/BIO-120028666
Publication Frequency:
8 issues per year
Published in:
Artificial Cells, Blood Substitutes, and Biotechnology,
Volume
32,
Issue
1
June
2004
, pages 25
- 40
Subjects:
Biochemistry;
Biotechnology;
Formats available:
HTML
(English)
:
PDF
(English)
Previously published as:
Artificial Cells, Blood Substitutes, and Immobilization Biotechnology
(1073-1199,
1532-4184)
until 2003
View Article:
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Abstract
The mechanical properties of biocompatible microparticles including alginate microspheres and alginate-chitosan microcapsules with different wall thickness were determined using a micromanipulation technique. Single microparticles with diameters of 20-60 µm were compressed to a given deformation and held, and compressed to rupture at different speeds. The corresponding force imposed on them was measured simultaneously by a force transducer. Results showed that the force imposed on these particles increased when they were compressed, but relaxed significantly when they were held. For alginate microspheres, the faster the compression speed was, the greater the force being imposed on them at a given deformation. Alginate-chitosan microcapsules showed less force relaxation when they were held, compared with alginate microspheres. The thicker their wall was, the less significant force relaxation the microcapsules exhibited. The mean rupture force of alginate microspheres increased with the compression speed, but this effect in general became less for alginate-chitosan microcapsules, which depended on their wall thickness. However, the deformation at rupture for all three samples was independent of the compression speed. On average, the alginate-chitosan microcapsules were bigger than alginate microspheres and had a greater rupture force.
|
| Keywords: Microcapsule; Alginate; Chitosan; Mechanical property; Permeability; Micromanipulation |
| view references (29) |


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