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Determination of Cd and Pb in Honey by SF-ICP-MS: Validation Figures and Uncertainty of Results 

Authors: Chiara Frazzoli a;  Sonia D'Ilio b; Beatrice Bocca b
Affiliations:   a Department of Food Safety and Veterinary Public Health, Istituto Superiore di Sanitagrave, Rome, Italy
b Department of Environment and Primary Prevention, Istituto Superiore di Sanitagrave, Rome, Italy
DOI: 10.1080/00032710701484525
Publication Frequency: 18 issues per year
Published in: journal Analytical Letters, Volume 40, Issue 10 January 2007 , pages 1992 - 2004
Formats available: HTML (English) : PDF (English)
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Abstract

A method based on microwave-assisted acid digestion of honey and quantification of Cd and Pb by Sector Field Inductively Coupled Plasma Mass Spectrometry was in-house validated and the combined uncertainty was estimated according to the Eurachem/Citac Guide. Limits of detection and quantification were 0.07 and 0.20 ng g-1 for Cd, and 0.70 and 2.10 ng g-1 for Pb; recovery was 103.9% for Cd and 98.5% for Pb; repeatability was 10.7% for Cd and 18.5% for Pb; within-laboratory reproducibility was 15.2% for Cd and 21.4% for Pb. Relative combined uncertainty in honey was 15% for Cd and 22% for Pb, with the main contribution coming from the within-laboratory reproducibility. The method showed robustness when subjected to different working conditions and when applied to various Italian honeys. Cadmium content ranged 0.2-1.37 ng g-1 and Pb 4.6-30.5 ng g-1 in flower honeys, while the highest concentrations were presented by honeydew honeys.
Keywords: Honey; cadmium; lead; sector field inductively coupled plasma mass spectrometry (SF-ICP-MS); in-house validation; measurement uncertainty
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