Reference Works

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Taylor & Francis Encyclopedias

Written and edited by leading professionals and scholars, these distinguished reference works (formerly published under the Marcel Dekker imprint) are trusted worldwide for their authority, comprehensiveness, and substantial research tools. Now online, these resources are enriched with regular updates and a host of valuable features!

Many new web-based features include: COUNTER-compliant usage reports, citation tracking and alerts, active reference linking, RSS feeds, as well as saved searches and marked lists.

TAYLOR & FRANCIS ENCYCLOPEDIAS
Agropedia Collection

» Encyclopedia of Agricultural, Food, and Biological Engineering
» Encyclopedia of Animal Science
» Encyclopedia of Pest Management
» Encyclopedia of Plant and Crop Science
» Encyclopedia of Soil Science
» Encyclopedia of Water Science Second Edition

SCIENCE AND TECHNOLOGY ENCYCLOPEDIAS

» Encyclopedia of Chemical Processing
» Encyclopedia of Chromatography
» Encyclopedia of Energy Engineering and Technology
» Encyclopedia of Optical Engineering
» Encyclopedia of Supramolecular Chemistry
» Encyclopedia of Surface and Colloid Science

BUSINESS AND COMMUNICATION ENCYCLOPEDIAS

» Encyclopedia of Library and Information Science, Second Edition
» Encyclopedia of Public Administration and Public Policy, Second Edition
» Encyclopedia of Wireless and Mobile Communications

Setting a gold standard in the publishing industry, the Dekker Agropedia Collection will stand as the most trusted compilation of resources in the agricultural sciences.

The Collection offers: Quick and convenient perusal of highly influential topics including: food, water, crop engineering pest management, animal maintenance, and soil cultivation. Constant updates guaranteeing a wealth of new information every year Editorial and advisory boards comprised of recognized specialists, pioneering scholars, and key-note researchers.