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Volume 46 Issue 7

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Critical Reviews in Food Science and Nutrition, Volume 46 Issue 7 2006

Ranked first in Food Science & Technology!

ISSN: 1549-7852 (electronic) 1040-8398 (paper)

Publication Frequency: 10 issues per year

Subjects: Food Engineering; Food Microbiology; Nutraceuticals & Functional Foods; Nutrition; Processing;

Publisher: Taylor & Francis

Issue Purchase: US$282.29 - buy now buy now

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	*Effects of Gutting and Ungutting on Microbiological, Chemical, and Sensory Properties of Aquacultured Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax) Stored in Ice* S. Cakli; B. Kilinc; A. Cadun; T. Dincer; S. Tolasa Pages 519 – 527 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Food Contamination with Organic Materials in Perspective: Packaging Materials as the Largest and Least Controlled Source? A View Focusing on the European Situation Koni Grob; Maurus Biedermann; Ellen Scherbaum; Maria Roth; Karl Rieger Pages 529 – 535 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Nutritional Approach for Designing Meat-based Functional Food Products with Nuts B. Olmedilla-Alonso; F. Granado-Lorencio; C. Herrero-Barbudo; I. Blanco-Navarro Pages 537 – 542 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Procyanidin Effects on Adipocyte-Related Pathologies Montse Pinent; Cinta Bladé; M. Josepa Salvadó; Mayte Blay; Gerard Pujadas; Juan Fernández-Larrea; Lluís Arola; Anna Ardévol Pages 543 – 550 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Shigella as a Foodborne Pathogen and Current Methods for Detection in Food B. R. Warren; M. E. Parish; K. R. Schneider Pages 551 – 567 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now
	Membrane Technology in Degumming, Dewaxing, Deacidifying, and Decolorizing Edible Oils S. Manjula; R. Subramanian Pages 569 – 592 Abstract \| References \| Full Text PDF \| Full Text HTML \| Request Permissions Related Articles	buy now