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British Poultry Science, Volume 49 Issue 2 2008

Journal of British Poultry Science Ltd
Increased 2008 Impact Factor: 1.134!; Increased Five-Year Impact Factor: 1.346
©2009 Thomson Reuters, 2008 Journal Citation Report®
ISSN: 1466-1799 (electronic) 0007-1668 (paper)
Publication Frequency: 6 issues per year
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Genetics
Single nucleotide polymorphism (SNP) at the GHR gene and its associations with chicken growth and fat deposition traits
J. H. Ouyang;  L. Xie;  Q. Nie;  C. Luo;  Y. Liang;  H. Zeng; X. Zhang
Pages 87 – 95
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Divergent selection for shape of growth curve in Japanese quail. 4. Carcase composition and thyroid hormones
L. Hyánková;  B. Novotná; V. M. Darras
Pages 96 – 102
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Effect of the naked neck gene on carcase composition and immunocompetence in chicken
M. M. Fathi;  A. H. El-Attar;  U. M. Ali; A. Nazmi
Pages 103 – 110
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Immune responses induced by DNA vaccines encoding Newcastle virus haemagglutinin and/or fusion proteins in maternal antibody-positive commercial broiler chicken
Y. S. Rajawat;  N. R. Sundaresan;  P. V. Ravindra;  C. Kantaraja;  B. Ratta;  M. Sudhagar;  A. Rai;  V. K. Saxena;  S. K. Palia; A. K. Tiwari
Pages 111 – 117
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Aspects of meat and eating quality of broiler chickens reared under standard, maize-fed, free-range or organic systems
S. N. Brown;  G. R. Nute;  A. Baker;  S. I. Hughes; P. D. Warriss
Pages 118 – 124
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Comparative antibacterial activity of avian egg white protein extracts
O. Wellman-Labadie;  J. Picman; M. T. Hincke
Pages 125 – 132
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Antimicrobial activity of cuticle and outer eggshell protein extracts from three species of domestic birds
O. Wellman-Labadie;  J. Picman; M. T. Hincke
Pages 133 – 143
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Nutrition
Effects of dietary phytase on performance and nutrient metabolism in chickens
V. Pirgozliev;  O. Oduguwa;  T. Acamovic; M. R. Bedford
Pages 144 – 154
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Production and carcase traits in broiler chickens given diets supplemented with inorganic trivalent chromium and an organic acid blend
S. Samanta;  S. Haldar; T. K. Ghosh
Pages 155 – 163
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Polysaccharidase preparations added to a wheat-based diet: effects on performance and digestive parameters of broiler chickens held at three different locations
V. García;  P. Catalá;  J. Madrid;  J. Orengo; F. Hernández
Pages 164 – 175
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Comparative digestibility of amino acids of maize, sorghum, finger millet and pearl millet in cockerels and Japanese quails
P. Vasan;  N. Dutta;  A. B. Mandal;  K. Sharma; M. M. Kadam
Pages 176 – 180
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The influence of caecectomy on amino acid availability of three feedstuffs for ganders
Z. Y. Wang;  S. R. Shi;  Q. Y. Zhou;  L. Fan;  Y. J. Shi; M. J. Xu
Pages 181 – 185
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Effects of mannanoligosaccharide in broiler chicken diets on growth performance, energy utilisation, nutrient digestibility and intestinal microflora
Y. Yang;  P. A. Iji;  A. Kocher;  E. Thomson;  L. L. Mikkelsen; M. Choct
Pages 186 – 194
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Effect of reducing dietary mineral content on growth performance, water intake, excreta dry matter content and blood parameters of broilers
N. Ziaei;  J. H. Guy;  S. A. Edwards;  P. J. Blanchard;  J. Ward; D. Feuerstein
Pages 195 – 201
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Effects of different feed additives alone or in combination on broiler performance, gut microflora and ileal histology
B. Owens;  L. Tucker;  M. A. Collins; K. J. McCracken
Pages 202 – 212
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Dietary conjugated linoleic acid improves antioxidant capacity in broiler chicks
H. J. Zhang;  Y. M. Guo;  Y. D. Tian; J. M. Yuan
Pages 213 – 221
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Physiology, Biochemistry and Neurobiology
Effects of high CO2 level during early incubation and late incubation in ovo dexamethasone injection on perinatal embryonic parameters and post-hatch growth of broilers
H. Willemsen;  K. Tona;  V. Bruggeman;  O. Onagbesan; E. Decuypere
Pages 222 – 231
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