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British Poultry Science, Volume 49 Issue 4 2008

Journal of British Poultry Science Ltd
Increased 2008 Impact Factor: 1.134!; Increased Five-Year Impact Factor: 1.346
©2009 Thomson Reuters, 2008 Journal Citation Report®
ISSN: 1466-1799 (electronic) 0007-1668 (paper)
Publication Frequency: 6 issues per year
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Original Articles
Perching behaviour and perch height preference of laying hens in furnished cages varying in height
E. Struelens;  F. A. M. Tuyttens;  L. Duchateau;  T. Leroy;  M. Cox;  E. Vranken;  J. Buyse;  J. Zoons;  D. Berckmans;  F. Ödberg; B. Sonck
Pages 381 – 389
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Different soil media for free-range laying hens
E. N. Sossidou;  S. P. Rose;  S. S. P. Silva;  N. W. Hall;  A. Tserveni-Goussi; V. Christodoulou
Pages 390 – 395
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Pecking behaviour of laying hens in single-tiered aviaries with and without outdoor area
T. Shimmura;  T. Suzuki;  S. Hirahara;  Y. Eguchi;  K. Uetake; T. Tanaka
Pages 396 – 401
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Effect of cross-wise perch designs on perch use in laying hens
E. Struelens;  E. Van Poucke;  L. Duchateau;  F. Ödberg;  B. Sonck; F. A. M. Tuyttens
Pages 402 – 408
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Ontogeny of copulatory behaviour in male Japanese quail classified by their T-maze performance as hatchlings
M. C. Lábaque;  J. M. Kembro;  D. A. Guzmán;  F. N. Nazar; R. H. Marin
Pages 409 – 417
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Effect of a dried Bacillus subtilis culture on gosling growth performance
L. Y. Wu;  R. B. Tan; K. J. Shi
Pages 418 – 422
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Effect of ultrasonic treatment during cleaning on the microbiological condition of poultry transport crates
V. M. Allen;  R. T. Whyte;  C. H. Burton;  J. A. Harris;  R. D. L. Lovell;  R. J. Atterbury; D. B. Tinker
Pages 423 – 428
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Nutrient digestibility and energy utilisation of diets based on wheat, sorghum or maize by the newly hatched broiler chick
D. V. Thomas;  V. Ravindran; G. Ravindran
Pages 429 – 435
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Influence of enzyme supplementation of maize–soyabean meal diets on carcase composition, whole-body nutrient accretion and total tract nutrient retention of broilers
O. A. Olukosi;  A. J. Cowieson; O. Adeola
Pages 436 – 445
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Role of a family 11 carbohydrate-binding module in the function of a recombinant cellulase used to supplement a barley-based diet for broiler chickens
C. I. P. D. Guerreiro;  T. Ribeiro;  P. I. P. Ponte;  M. M. S. Lordelo;  L. Falcão;  J. P. B. Freire;  L. M. A. Ferreira;  J. A. M. Prates; C. M. G. A. Fontes
Pages 446 – 454
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Influence of particle size and xylanase supplementation on the performance, energy utilisation, digestive tract parameters and digesta viscosity of broiler starters
A. M. Amerah;  V. Ravindran;  R. G. Lentle; D. G. Thomas
Pages 455 – 462
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Lack of relationship between either specific weight or presence of the 1B1R gene and nutritive value of wheat in broiler diets
K. J. McCracken;  B. Owens;  R. Park; J. McNab
Pages 463 – 474
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Effect of retinyl palmitate supplementation on egg yolk retinol and cholesterol concentrations in quail
H. M. M. Ramalho;  K.H. Dias da Silva;  V.V. Alves dos Santos;  J. dos Santos Cavalcanti; R. Dimenstein
Pages 475 – 481
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Dietary selenium increases vitamin E contents of egg yolk and chicken meat
M. Skřivan;  M. Marounek;  G. Dlouhá; S. ŠevčÍková
Pages 482 – 486
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Corticosterone administration and high-energy feed results in enhanced fat accumulation and insulin resistance in broiler chickens
L. Yuan;  H. Lin;  K. J. Jiang;  H. C. Jiao; Z. G. Song
Pages 487 – 495
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