informaworld logo
HOME . ABOUT US . CONTACT US 		HELP . PUBLISH WITH US . LIBRARIANS 
ebooks logo journals logo reference works logo abstract databases logo
bullet  SIGN IN Register | Why Register? | Got a Voucher? alerts   marked lists   shopping cart 

informaworld

HOME   |   SEARCH   |   BROWSE
    Issues List       Latest Issue       Volume 3 Issue 4       Aims & Scope       Editorial Board       Instructions for Authors       Subscribe      
<< earliestearliest   < prevprev   Issue listissues   next >next   latest >>latest
Publisher Logo Publication Cover
Search within this journal

Journal of Hunger & Environmental Nutrition, Volume 3 Issue 4 2008

ISSN: 1932-0256 (electronic) 1932-0248 (paper)
Publication Frequency: 4 issues per year
You have: FREE ACCESS FREE ACCESS
select-down Click for help
Welcome Letter
Dear Hunger and Environmental Nutrition Community
Angie Tagtow; Marie Boyle Struble
Pages 369 – 370
Abstract | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Theory & Applications
The Food System as an Economic Driver: Strategies and Applications for Michigan
David S. Conner;  William A. Knudson;  Michael W. Hamm; H. Christopher Peterson
Pages 371 – 383
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Perspective
Local Food Economies: Driving Forces, Challenges, and Future Prospects
Getachew Abate
Pages 384 – 399
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Review
New Approaches to the Health Promoting School: Participation in Sustainable Food Systems
Liesel Carlsson; Patricia L. Williams
Pages 400 – 417
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Cited By | Related Articles 		Free Online Access FREE
Original Research
Growing Vegetables and Values: Benefits of Neighborhood-Based Community Gardens for Youth Development and Nutrition
Julie Ober Allen;  Katherine Alaimo;  Doris Elam; Elizabeth Perry
Pages 418 – 439
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Original Rearch
Linking the Land and the Lunchroom: Lessons from the Wisconsin Homegrown Lunch Project
Jack Kloppenburg;  Doug Wubben; Miriam Grunes
Pages 440 – 455
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Original Research
Impact of Exposure to Local Food Sources and Food Preparation Skills on Nutritional Attitudes and Food Choices Among Urban Minority Youth
Maggie Meehan;  Ming-Chin Yeh; Arlene Spark
Pages 456 – 471
Abstract | References | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
Books and Media in Review
Column Editor: Helen E. Costello, MS, RD, LD
The Self-Sufficient Life and How to Live it: The Complete Back-to-Basics Guide, by John Seymour and Will Sutherland
New York: DK Pub, 2003, 312 pp., US$30.00, Canada $45.00, ISBN: 0–7894–9332–2
Erin Feld
Pages 472 – 474
Abstract | Full Text PDF | Full Text HTML | Request Permissions
Related Articles 		Free Online Access FREE
select-up

Privacy Policy | Terms & Conditions | Accessibility | RSS
FAQs in: English . Français . Español . 中文（简体和繁體）
© 2009 Informa plc