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Nutritional Neuroscience An International Journal on Nutrition, Diet and Nervous System, Volume 3 Issue 5 2000

From 1st January 2008 this title is no longer published by Informa Healthcare. Please contact Maney Publishing for more information
ISSN: 1476-8305 (electronic) 1028-415X (paper)
Publication Frequency: 6 issues per year
Subjects: Neuroscience; Nutrition;

The circumstances under which this title is published have changed:

Reason for change: Closed
Date of change: 2008

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Reviews
Role of Long-Chain Polyunsaturated Fatty Acids in Early Human Neurodevelopment
Tamás Decsi; Berthold Koletzko
Pages 293 – 306
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Towards an Understanding of Physiological Body Mass Regulation: Seasonal Animal Models
Julian G. Mercer;  Clare L. Adam; Peter J. Morgan
Pages 307 – 320
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Original Articles
Response to Energy Dilution in the Short Term: Evidence of Nutritional Wisdom in Young Children?
Marion M. Hetherington;  C. Wood; S. C. Lyburn
Pages 321 – 329
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Ethanol Consumption by Lactating Rats Induces Changes in Pup's Fatty Acid Profiles
Kelse Tibau De Albuquerque;  Maria Das Graĉas Tavares Do Carmo; Emílio Herrera
Pages 331 – 337
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Stress, Breakfast Cereal Consumption and Susceptibility to Upper Respiratory Tract Illnesses
A. P. Smith; G. Rees
Pages 339 – 343
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Dose-Dependent Effect of α-Lactalbumin in Combination with Two Different Doses of Glucose on the Plasma Trp/LNAA Ratio
C. R. Markus;  W. I. Klöpping-Ketelaars;  W. Pasman;  B. Klarenbeek; H. Van Den Berg
Pages 345 – 355
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The Involvement of Enkephalin System in Analgesia Induced by Brain Iron Deficiency
M. B. H. Youdim;  N. Zamir; S. Yehuda
Pages 357 – 365
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Short Communication
Preferable Monosodium Glutamate and Sodium Chloride Solutions do not Affect Diurnal Norepinephrine Release in the Rat Lateral Hypothalamus
Miro Smriga; Kunio Torii
Pages 367 – 372
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