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Critical Reviews in Food Science and Nutrition

2008 Impact Factor: 4.154 (© 2009 Thomson Reuters, Journal Citation Reports®)
Ranked first in Food Science & Technology!
ISSN: 1549-7852 (electronic) 1040-8398 (paper)
Publication Frequency: 10 issues per year

Abstracting & Indexing

Critical Reviews in Food Science and Nutrition is indexed in: BIOSIS Database, CINAHL, Current Awareness in Biological Sciences, Chemical Abstract Service, Current Content, IndexMedicus and Ebsco.

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